粉もん屋とん平江坂公園店

アクセス：Osaka Metro. Midosuji Line <Esaka Station> 5 min. Walk from Exit 1

お店の雰囲気

[3~4 people are welcome♪] There are 10 tables of 4-person box seats, so you will be seated in groups of 4 people.Not only for company parties such as welcome and farewell parties, but also for couples and families. You are also very welcome ♪ We will bring you the finished okonomiyaki! You can eat it hot all the time on the iron plate ♪
【30 people ~ half price private, 40 guests ~ private store available for private use ♪】 We welcome company banquets such as farewell reception ♪ We can offer private guests for private use ♪ To party at Esaka station! We do not limit the seat time, so you can spend your time from open to closed!
【Good location, 5 minutes on foot from Esaka Station!】 Osaka Metro · Midosuji Line · Esaka Station · 5 minutes on foot from Exit 1! Esaka Park, it is close to Daiei ★ If you do not know the location of the shop, feel free to call Please

こなもんやとんぺいえさかこうえんてん

住所
大阪府吹田市垂水町３丁目２４－２　１F
アクセス
Osaka Metro. Midosuji Line <Esaka Station> 5 min. Walk from Exit 1
電話番号
06-6339-3343
営業時間
Mon-Sun: 11:00-14:00 (Food LO 13:30 Drink LO 13:30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30)
Closing time may vary slightly.Thank you for your understanding.
お問い合わせ時間
Thank you within business hours.
定休日
Irregular holiday
*We will be closed on some days during the New Year holidays.
関連ページ

キャンセル規定
[For course reservations] 100% of the course fee (per person) will be charged from 12:00 on the day of your visit.
[For reservations for seats only] 1,000 yen (per person) will be charged after 12:00 on the day of your visit.
平均予算
昼：501 - 1000 yen　夜：2001 ~ 3000 yen
クレジットカード
available（VISA, Master, Amex, DINERS, JCB）
電子マネー
available（Rakuten Edy, WAON, Suica, nanaco, ICOCA, iD, QUICPay）
ＱＲコード決済
PayPay, Rakuten Pay, d-pay, au PAY
料金備考
We do not receive the payment allowance.

Initiative for customers
[When entering the store]
Place hand sanitizers in the storeRequest for filling out contact details
[Direction to table]
Keep a certain distance between table seats
Safety and health management for employees
Frequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories